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Our in-house culinary expert is really showing off at this stand, serving local, seasonal and fresh menu items.
Chef works with local farms for ingredients to use in his selection of seasonal salads, as well as fresh sandwiches served on a French baguette. To wash it all down, choose from our selection of fresh-squeezed fruit juices or infused water.
We use responsibly raised proteins in this location, which are antibiotic-free and fed a vegetarian diet.
3400 W GIRARD AVEPHILADELPHIA, PA 19104
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